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Son Of Bourye Review

In Bourbon Whiskey Reviews, Rye Whiskey Reviews by Kyle GeorgeLeave a Comment

Some fellow bloggers told me to pull the trigger on this purchase while in KY and I am glad I did. There are not many bourbon-rye mixes out there to compare this to, so it is actually a unique product. Only a handful of other products come to mind that have done the same thing (Wild Turkey Forgiven, High West Bourye, and Jefferson’s Chef’s Collaboration). This is another High West product that I really enjoy. The blend of bourbon and rye works really well here. Has a nice balance of sweet and spicy; does great on its own or over the rocks. Another great bottle added to the bar if you can find a bottle now that it’s no longer produced.

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Ezra Brooks Rye Whiskey Review

In Rye Whiskey Reviews by Patrick "Pops" Garrett2 Comments

A simple yet tasty whiskey. It’s one of the lightest whiskeys we’ve tried this year, but its fruit overtones make it interesting enough to finish a glass without any hesitation. However, its lack of depth will keep it from my regular rotation of whiskeys that I enjoy drinking neat. It is far better as a mild cocktail rye that’s friendly on the budget.

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Whiskey Acres Rye Review

In Rye Whiskey Reviews by Brent JosephLeave a Comment

Even though this is a younger product, it’s a solid rye option. It stands up well on its own, and I would imagine that it would go great in a cocktail. The mint adds a unique layer to it, and I’m looking forward to trying it in a Mint Julep or Kentucky Mule. Whiskey Acres has a great story and what they are doing is incredibly unique in the industry by growing, harvesting, mashing, distilling, and aging all on their family farm in Dekalb, IL. They are open for tours from April through November, so if you’re passing through the area, it could be a cool place to stop and check out. I’m always willing to try new things, and I’d love to revisit their brand once they can get a few more years on some of their product.

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Union Horse Distilling Reunion Rye Whiskey Review

In Rye Whiskey Reviews by Leave a Comment

Part of my celebration of America’s Independence Day included a new rye from an American distiller out of Kansas. What better way to close out the sun and fun filled holiday weekend than a made in the U.S.A rye whiskey.

Union Horse Distilling was initially launched as Dark Horse Distilling in 2010 but was forced to change their name due to a trademark dispute between the distillery and the E&J Gallo Winery. Since the name change, the distillery, located in Lenexa, Kansas has released both Reunion Straight Rye as well as Reserve Straight Bourbon in addition to their unaged Long Shot White Whiskey and Rider Vodka.

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Willett Family Estate Single Barrel Rye 4 Year Review

In Rye Whiskey Reviews by Brent JosephLeave a Comment

In all honesty, I chose this bottle for my review submission to be a bit contrarian. I’ve had this bottle on my bar for a while and when I first cracked it I was not a fan of it at all. In fact, I think I’ve only had 2 glasses at most out if it. I know I’ve poured at least that many if not more from it to give to guests because I didn’t care for it. I went into this ready to write a less than favorable review based off of my past memory and experience. If you know me, I don’t care to admit it, but I was wrong. I’m not sure why I didn’t care for this the first few times around but I really enjoyed it now. I remember it being very oaky and I didn’t pick any of that up this time around. The one thing that I can say is that the previous times I tried this, I used one big cube with it, and I HATED it. The last time I tried this bottle, I had not yet purchased my NEAT glasses and I drank it out of a standard rocks glass with one big cube. I’m not sure the NEAT glass was the game changer but I can say the cube was.

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Willett Exploratory Cask Finish Review

In Rye Whiskey Reviews by Leave a Comment

The Willett brand, owned by Kentucky Bourbon Distillers Limited, has taken a 7-year-old rye and finished it for 90 days in French Curacao casks. If you’re unfamiliar, curacao is a liqueur made with the laraha citrus fruit grown on the island of Curacao. If it sounds familiar that’s because one version of the liqueur is the infamous bar cocktail add-in, blue curacao, popular in tiki drinks around the world.

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A Midwinter Nights Dram Review

In Rye Whiskey Reviews by Patrick "Pops" Garrett1 Comment

Editor’s Note: Billy Usrey is our guest blogger today with his High West “A Midwinter Nights Dram” review. As with our other Help Wanted applicants we ask that you share your thoughts on his post in the comments as well as online where you can find Billy at @busrey.    What to drink on a blizzardy night here in North Carolina? So much to choose from but one bottle stands out as appropriate–High West’s “A Midwinter Nights Dram®.” Being originally from Kentucky I begrudgingly admit liking High West products. Can someone other than Kentucky distilleries make bourbon and rye whiskeys? Okay, deep breath, it’s only …