We’re big fans of ice balls and molds here at Bourbon & Banter. And this prosumer model from Japan is no exception. While the cost is a bit high for our budget at $180, it might just be perfect for those of you who do a lot of entertaining or own a small bar. They state that you can make up to 30-40 ice balls in an hour. And they offer shapes ranging from the traditional sphere to diamonds, soccer balls and baseballs. If anyone has one of these or has used one in the past let us know how …
Introducing The Cube Tube
Last week’s intense heat reinforced my belief that sometimes you just cant’ beat having a glass of bourbon on the rocks. I realize that many of you will scoff at the notion of ice and bourbon together in a glass but for those of you that enjoy a few rocks to chill your whiskey, I’d like to introduce you to Quirky’s newest twist on the ice cube tray – the Cube Tube. Here are the details from their website: Cube Tube is a vertical ice cube tray that prevents you from spilling water while transporting a full tray of water …
The Great American Flask
I’ve been psyching myself up to do my tasting review of Jefferson’s Ocean this evening so I hadn’t planned on a formal post for today. However, I shared a link on Twitter the other day for the Great American Flask produced by Jacob Bromwell and based on some of the feedback I received I thought I’d share it with everyone on the blog as well. Here are a few product details from their website: 100% handmade to order using traditional processes 9 0z. capacity is perfect for containing bourbon and whiskey Made of pure, solid copper and hot-tinned on the inside using …