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Virtual Tasting

Replay: Hard Truth Virtual Tasting

Patrick "Pops" Garrett

May 23, 2025

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At Wood Hat Spirits, better corn is the fulcrum of flavor

Gary Hinegardner has a problem with bourbon makers. He says the No. 2 yellow dent corn used by the vast majority of American whiskey makers is a subpar grain never intended for the distillation of America’s native spirit.

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Truth is I prefer 1792 releases over anything from Buffalo Trace–outside of its incredible Antique Collection, of course. I'm like a lot of bourbon drinkers who love visiting Barton to duck cobwebs in dusty rickhouses to thieve whiskey eventually bottled as Full Proof single barrels.

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Nov 3, 2025 2 min read

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